Macronutrients
Energy 589.0 kcal / 2464.4 kJ
Protein 6.0 g
Carbohydrates 35.8 g
Sugar content in carbohydrates 31.2 g
Fat 44.8 g
Saturated fat content in fats 27.2 g
Others
Fiber n.A.
Sodium n.A.
68 % cacao minimum Madagascar Chocolat Noir by is licensed under ODbL