Macronutrients
Energy 212.0 kcal / 887.0 kJ
Protein 6.3 g
Carbohydrates 40 g
Sugar content in carbohydrates 13.0 g
Fat 1.4 g
Saturated fat content in fats 0.3 g
Others
Fiber 8.0 g
Sodium 0.6 g
Bio Roggenvollkornbrot by is licensed under ODbL