Macronutrients
Energy 423.0 kcal / 1769.8 kJ
Protein 5.0 g
Carbohydrates 65 g
Sugar content in carbohydrates 37.0 g
Fat 15.0 g
Saturated fat content in fats 3.8 g
Others
Fiber 2.5 g
Sodium 0.2 g
10 gauffres fourrées à la vergeoise by is licensed under ODbL