Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 30.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates n.A.
Fat 4.8 g
Saturated fat content in fats 2.5 g
Others
Fiber n.A.
Sodium 1.6 g
Bresaola alpina by is licensed under ODbL