Macronutrients
Energy 111.0 kcal / 464.4 kJ
Protein 2.1 g
Carbohydrates 8 g
Sugar content in carbohydrates 4.6 g
Fat 7.5 g
Saturated fat content in fats 3.3 g
Others
Fiber 1.2 g
Sodium 0.3 g
4 fondants de butternut et petits legumes au chutney d’oignons by is licensed under ODbL