Macronutrients
Energy 446.0 kcal / 1866.1 kJ
Protein 5.2 g
Carbohydrates 63 g
Sugar content in carbohydrates 27.0 g
Fat 19.0 g
Saturated fat content in fats 13.0 g
Others
Fiber n.A.
Sodium 0.4 g
2 Gâteaux Bretons Fourrage au Caramel au Beurre Salé by is licensed under ODbL