Macronutrients
Energy 33,0 kcal / 138,1 kJ
Protein 2,0 g
Carbohydrates 4,3 g
Sugar content in carbohydrates 2,5 g
Fat 0,3 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0,0 g
3 vegetables by is licensed under ODbL