Macronutrients
Energy 34,0 kcal / 142,3 kJ
Protein 2,0 g
Carbohydrates 3 g
Sugar content in carbohydrates 0,5 g
Fat 1,5 g
Saturated fat content in fats 0,6 g
Others
Fiber n.A.
Sodium 0,6 g
Bayrische Leberknödelsuppe in konzentrierter Brühe by is licensed under ODbL