Jogurt 2.8% m.m.

Macronutrients
Energy	62,0 kcal / 259,4 kJ
Protein	4,3 g
Carbohydrates	5,1 g
Sugar content in carbohydrates	5,1 g
Fat	2,8 g
Saturated fat content in fats	1,8 g

Others
Fiber	n.A.
Sodium	0,0 g

Jogurt 2.8% m.m. by is licensed under ODbL