Macronutrients
Energy 232,0 kcal / 970,7 kJ
Protein 6,4 g
Carbohydrates 36,2 g
Sugar content in carbohydrates 1,1 g
Fat 4,9 g
Saturated fat content in fats 0,8 g
Others
Fiber n.A.
Sodium 0,5 g
Bio-Roggenvollkornbrot by is licensed under ODbL