Macronutrients
Energy 188,0 kcal / 786,6 kJ
Protein 4,4 g
Carbohydrates 36 g
Sugar content in carbohydrates 3,9 g
Fat 1,1 g
Saturated fat content in fats 0,2 g
Others
Fiber 9,0 g
Sodium 0,4 g
Bio-Roggen-Vollkornbrot by is licensed under ODbL