Macronutrients
Energy 89,0 kcal / 372,4 kJ
Protein 23,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates 0,5 g
Fat 0,5 g
Saturated fat content in fats 0,5 g
Others
Fiber n.A.
Sodium 0,4 g
Battuta di Fassone piemontese by is licensed under ODbL