Macronutrients
Energy 201,0 kcal / 841,0 kJ
Protein 10,0 g
Carbohydrates 20 g
Sugar content in carbohydrates 14,0 g
Fat 8,5 g
Saturated fat content in fats 5,0 g
Others
Fiber 0,5 g
Sodium 0,2 g
Basis für Topfenteig by is licensed under ODbL