Macronutrients
Energy 259,0 kcal / 1.083,7 kJ
Protein 6,6 g
Carbohydrates 44,3 g
Sugar content in carbohydrates 2,3 g
Fat 5,0 g
Saturated fat content in fats 1,5 g
Others
Fiber n.A.
Sodium 1,0 g
Base per focaccia by is licensed under ODbL