Macronutrients
Energy 446,0 kcal / 1.866,1 kJ
Protein 5,2 g
Carbohydrates 63 g
Sugar content in carbohydrates 27,0 g
Fat 19,0 g
Saturated fat content in fats 13,0 g
Others
Fiber n.A.
Sodium 0,4 g
2 Gâteaux Bretons Fourrage au Caramel au Beurre Salé by is licensed under ODbL