Macronutrients
Energy 235,0 kcal / 983,2 kJ
Protein 12,6 g
Carbohydrates 24,9 g
Sugar content in carbohydrates 3,5 g
Fat 4,0 g
Saturated fat content in fats 0,5 g
Others
Fiber n.A.
Sodium 8,8 g
Aglio e Peperoncino by is licensed under ODbL