Macronutrients
Energy 381,0 kcal / 1 594,1 kJ
Protein 5,3 g
Carbohydrates 22,4 g
Sugar content in carbohydrates 16,0 g
Fat 29,6 g
Saturated fat content in fats 13,9 g
Others
Fiber 1,8 g
Sodium 0,2 g
8 choux pastries filled with whipped cream, topped with salted caramel sauce and sweet lacing by is licensed under ODbL