Macronutrients
Energy 423,0 kcal / 1 769,8 kJ
Protein 5,0 g
Carbohydrates 65 g
Sugar content in carbohydrates 37,0 g
Fat 15,0 g
Saturated fat content in fats 3,8 g
Others
Fiber 2,5 g
Sodium 0,2 g
10 gauffres fourrées à la vergeoise by is licensed under ODbL