Macronutrients
Energy 17,0 kcal / 71,1 kJ
Protein 4,0 g
Carbohydrates 6 g
Sugar content in carbohydrates 4,0 g
Fat 4,0 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 3,6 g
20 œufs frais by is licensed under ODbL