1 to 1 Baking Flour, gluten free

Macronutrients
Energy	351,0 kcal / 1 468,6 kJ
Protein	5,4 g
Carbohydrates	81,1 g
Sugar content in carbohydrates	n.A.
Fat	1,1 g
Saturated fat content in fats	0,3 g

Others
Fiber	n.A.
Sodium	n.A.

1 to 1 Baking Flour, gluten free by is licensed under ODbL