Macronutrients
Energy 213,0 kcal / 891,2 kJ
Protein 10,0 g
Carbohydrates 29 g
Sugar content in carbohydrates 1,9 g
Fat 5,4 g
Saturated fat content in fats 3,3 g
Others
Fiber 2,9 g
Sodium 0,3 g
Agnolotti con funghi porcini by is licensed under ODbL