Macronutrients
Energy 327,0 kcal / 1.368,2 kJ
Protein 13,0 g
Carbohydrates 57 g
Sugar content in carbohydrates n.A.
Fat 5,2 g
Saturated fat content in fats 1,2 g
Others
Fiber n.A.
Sodium 6,1 g
Aglio, olio, peperoncino by is licensed under ODbL