Macronutrients
Energy 221,0 kcal / 924,7 kJ
Protein 17,7 g
Carbohydrates 6,2 g
Sugar content in carbohydrates n.A.
Fat 15,0 g
Saturated fat content in fats 4,4 g
Others
Fiber 2,7 g
Sodium 0,2 g
A cut above pork by is licensed under ODbL