Macronutrients
Energy 166,0 kcal / 694,5 kJ
Protein 32,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates n.A.
Fat 4,0 g
Saturated fat content in fats 2,1 g
Others
Fiber n.A.
Sodium 1,6 g
Bresaola della Valtellina I.G.P. Punta d’anca by is licensed under ODbL