Macronutrients
Energy 233,0 kcal / 974,9 kJ
Protein 4,7 g
Carbohydrates 27,9 g
Sugar content in carbohydrates 3,4 g
Fat 10,8 g
Saturated fat content in fats 1,3 g
Others
Fiber 2,8 g
Sodium 0,4 g
16 vegetables spring rolls by is licensed under ODbL