Macronutrients
Energy 130,0 kcal / 543,9 kJ
Protein 12,6 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 9,0 g
Saturated fat content in fats 2,5 g
Others
Fiber n.A.
Sodium 0,2 g
15 free range British eggs by is licensed under ODbL