Macronutrients
Energy 404.0 kcal / 1,690.3 kJ
Protein 8.2 g
Carbohydrates 41 g
Sugar content in carbohydrates 6.1 g
Fat 22.5 g
Saturated fat content in fats 13.8 g
Others
Fiber n.A.
Sodium 0.5 g
All butter croissant by is licensed under ODbL