Macronutrients
Energy 300.0 kcal / 1,255.2 kJ
Protein 13.0 g
Carbohydrates 1 g
Sugar content in carbohydrates n.A.
Fat 27.0 g
Saturated fat content in fats 5.0 g
Others
Fiber n.A.
Sodium 0.5 g
Atún ventrasca con jalapeño by is licensed under ODbL