Macronutrients
Energy 79.0 kcal / 330.5 kJ
Protein 0.5 g
Carbohydrates 20 g
Sugar content in carbohydrates 20.0 g
Fat 0.5 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Agar-agar by is licensed under ODbL