Macronutrients
Energy 170.0 kcal / 711.3 kJ
Protein 14.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 13.0 g
Saturated fat content in fats 4.3 g
Others
Fiber n.A.
Sodium 0.2 g
48 oeufs de caille cuits et écalés by is licensed under ODbL