Macronutrients
Energy 232.0 kcal / 970.7 kJ
Protein 6.4 g
Carbohydrates 36.2 g
Sugar content in carbohydrates 1.1 g
Fat 4.9 g
Saturated fat content in fats 0.8 g
Others
Fiber n.A.
Sodium 0.5 g
Bio-Roggenvollkornbrot by is licensed under ODbL