Macronutrients
Energy 305.0 kcal / 1,276.1 kJ
Protein 2.2 g
Carbohydrates 50 g
Sugar content in carbohydrates 3.5 g
Fat 8.9 g
Saturated fat content in fats 2.7 g
Others
Fiber 6.9 g
Sodium 0.9 g
Base focaccia al rosmarino by is licensed under ODbL