Macronutrients
Energy 409,0 kcal / 1 711,3 kJ
Protein 5,2 g
Carbohydrates 38,6 g
Sugar content in carbohydrates 22,8 g
Fat 25,5 g
Saturated fat content in fats 15,2 g
Others
Fiber 1,1 g
Sodium 0,3 g
Fondant Red Velvet by is licensed under ODbL