8" double layer red velvet cake

Macronutrients
Energy	378,0 kcal / 1 581,6 kJ
Protein	3,7 g
Carbohydrates	51,2 g
Sugar content in carbohydrates	39,0 g
Fat	18,3 g
Saturated fat content in fats	6,1 g

Others
Fiber	1,2 g
Sodium	0,3 g

8" double layer red velvet cake by is licensed under ODbL