Macronutrients
Energy 376,0 kcal / 1 573,2 kJ
Protein 8,2 g
Carbohydrates 6,5 g
Sugar content in carbohydrates 0,5 g
Fat 35,7 g
Saturated fat content in fats 23,8 g
Others
Fiber n.A.
Sodium 0,7 g
12 escargots de Bourgogne au beurre, ail et persil by is licensed under ODbL